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House Espresso

orange zest - semi-sweet chocolate - cinnamon stick
$1695


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Always roasted to order, so you receive the freshest coffee possible.

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Description

This rich, syrupy sweet chocolate espresso blend has been a competition winner, time and time again. In 2003, this five bean blend of renowned Indonesian and American coffees assisted in Heather Perry’s U.S. Barista Championship win. 

With notes of orange zest, cinnamon stick, semi-sweet chocolate and an undertone of walnut, our full-bodied House Espresso is great with milk and a hallmark classic espresso blend.

Specifications

  • Process
    Washed
  • Region
    Global
  • Mouthfeel
    Smooth & Balanced

Award-Winning

Heather Perry’s U.S. Barista Championship - 2003

Espresso Extraction

Dose: 20 g (double)
Temperature: 201°F [94°C]
Time: 24-26 seconds
Out: 36 g

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Customer Reviews

Based on 71 reviews
89%
(63)
1%
(1)
4%
(3)
6%
(4)
0%
(0)
B
Barbara B.
Preparation methods used:: Espresso
Which flavors did you discover?: Delicious
Light, dark, or somewhere in between?:
Light
Dark
Great coffee

We are hooked on Klatch espresso, the World’s Best and House espresso are our favorites.

T
TRACY N.
House Ordinary espresso

Too strong to my liking, ordinary, burn sour taste & smell. One shot is maximum in my latte.

T
Tanja S.
Preparation methods used:: Espresso
Which flavors did you discover?: Bold
Light, dark, or somewhere in between?:
Light
Dark
Simply the best

I like to change up espresso beans every now and then but I always come back to finding the house espresso beans to be my favorites. Lovely strong flavor, nice cream, no bitterness!

R
Rachael L.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
So so

We found Klatch through a friend who gave us a 2lb bag of World’s Best Espresso. It was complex and delicious and generally rocked our world. We decided to try House blend since the reviews were even better and it does not stand out beyond what we buy locally. Not bad, by any means, but not noteworthy in any way.

J
John I.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
bag open upon arrival

I opened the bag of house espresso and noticed the bag of coffee had a slice in it with beans spilling out into the shipping bag. It looked like the damage occurred during shipping due to the marking on the outside bag as well. I will just have to brew this bag fast. Short a few beans but it taste just as good.

Hi John, thanks for bringing this to our attention. Sorry to hear about the problem. We will replace that at our expense, please expect a new bag shortly!

J
Jason G.
Light, dark, or somewhere in between?:
Light
Dark

House Espresso

W
William G.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
Best espresso!

I only drink Klatch House Espresso! I have for the past 5 years- love it!

A
April H.
Preparation methods used:: Espresso, Cold Brew
Light, dark, or somewhere in between?:
Light
Dark
Amazing

I got the subscription and I don’t regret it! The espresso is amazing full of beautiful notes. Definitely worth subscribing to

K
Kenneth S.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
a really nicely balanced and tasty blend

We really enjoy this blend- I tend to have it straight in espresso shots, but my partner loves the lattes and cappuccinos I make for her using this blend. It's pretty versatile and very consistent. I think the tasting is similar to the notes on the site.

M
Michael P.
Preparation methods used:: Espresso
Light, dark, or somewhere in between?:
Light
Dark
Great Espresso ☕️

The espresso ☕️ was awesome and didn’t leave a bitter aftertaste.