SCA Barista Foundations

The SCA Barista Foundations course helps you gain the practical skills you need behind the espresso bar. 

You'll learn:

• How to set your grinder
• Milk techniques
• Latte Art
• Health & Safety
• Customer Service
• Basic Business Practices

Session 9:00 AM - 5:00 PM.

Foundations Level (One-Day Course) The foundations level is perfect for beginners and requires no prior experience. The foundation level provides a first taste of the Barista discipline and is a great way to get insight into the skills required of a barista.

Testing: All testing will take place at the end of class. Testing is recommended for those who have 3-6 month experience as a barista.

Klatch Coffee Roastery & Training Lab is an SCA Certified Campus. Learn more about accreditation. 8767 Onyx Ave, Rancho Cucamonga, CA 91730 USA